I didn’t know where to start: should it be The Dog’s Pollock, the Deep Fried North Sea Tattie dab or the Rabbit Wellington with piccalilli? As far as festival food was concerned this was on another level. That said this was no ordinary festival; this was Pub in the Park, a three-day festival of shopping,... Continue Reading →
Feasts from the Fire
Food plays a very important part in my life, not to put too finer point on it I love it I plan holidays around which countries serve up delicious food; and once I have chosen where I'm going I can spend hours looking at restaurants and their menus to decide where to eat once there.... Continue Reading →
Make room for Frome
So it's May Day already, where on earth has the year gone? It only seems like yesterday that I was clinking a glass of fizz to mark the start of 2018 and now we're almost half way through the year. Anyway the beginning of a new month means just one thing to me these days... Continue Reading →